Over winter break, I sat down with my dad and we figured out a way to tackle my lighting situation, or lack there of. I live in a great little house with my roommates, and our kitchen has lots of space, but the lighting is atrocious for taking decent photographs. After a
quick trip to Ikea and the craft store (let's face it, there is no such thing as a quick trip to Ikea or the craft store) I can finally say that the lighting situation is ten times better and now I feel a lot more confident about the resulting pictures. So without further ado...
Roasted Pear Scones w/ Chocolate Chips
Recipe adapted from: Smitten Kitchen
This recipe was pretty straight forward, the only thing that I might stress is making sure to get really firm pears, because if the pears are too juicy it can effect the dough. I also had some chocolate chips at home, so I used that instead of chocolate chunks.